First encounter notes of red berries followed by fresh slightly acidic notes, a generous complex taste, finishing with a delicious chocolatey flavour and an excellent melt. The bar is rich, for the dark chocolate lovers.
Origin
We work with cooperatives certified by Fairtrade including:
Acopagro, El Quinacho, Cacvra and Oro Verde in Peru, Fundopo in The Dominican Republic, Cocabo in Panama and Cooperative Premium Cacao Sambirano CPCS in Madagascar for our cacao
Asocace in Paraguay and Apoya in Costa Rica for our cane sugar
and Komam and Cooppvm in Madagascar for our Bourbon vanilla.
The cacao in this bar comes from Peru and The Dominican Republic.
Ingredients, Allergy & Nutritional Information
Cocoa mass*, cane sugar*, cocoa butter*, whole cane sugar* and vanilla pods*. *Certified organic. Cocoa, sugar, vanilla: traded in compliance with Fairtrade Standards, total 100%, Cocoa: 71% minimum.
Allergy: May contain milk, hazelnuts, almonds and peanuts.
Storage: Cool and dry
Nutritional Info:
Typical Values Per 100 g:
Energy 2390 kJ/(577 kcal),
Fat 43 g,
of which saturates 26 g,
Carbohydrate 33 g,
of which sugars 28 g,
Fibre 11 g,
Protein 9 g,
Salt 0 g.
Warnings:
Store in a cool dry place.
Directions:
Open & Enjoy.
Allergens:
May Contain Almonds, May Contain Hazelnuts, May Contain Milk, May Contain Peanuts.