Unique to Doves Farm, White Rye, secale cereale, is a popular grain grown throughout Central and Eastern Europe. This hardy crop can thrive in poor soils and cold conditions.
Low in gluten, rye flour is also a great wheat free option for speciality diets.
This product is Soil Association and Kosher certified.
ORGANIC White Rye Flour
Ingredients: rye flour* (contains GLUTEN).
Allergy advice: see ingredients in bold.
Ingredients from more than one country. Milled in the UK.
*Organic produce.
Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.
Packaging material: paper.
Free from
- Milk
- Peanuts
- Egg
- Soya
- Wheat
Good to know
- Vegetarian
- Vegan
- Kosher
- Organic