Marigold Liquid Aminos 250ml
Marigold liquid aminos is a versatile and all purpose seasoning. A natural enhancer of soups, dressings, stews, casseroles, stir fries and savoury dishes. Great substitute for soya sauce for those who prefer a product, which is both vegan and gluten, nut and yeast free. We often recommend it as a great substitute for soya sauce as it is completely yeast-free, whilst also being a good source of vegetarian protein.
Hydrolysed Vegetable Protein (soya, maize) Water.
Serving Size 100 Grams; Energy (kJ) 190 kJ, Energy (kcal) 45.41 kcal, Fat 0 Grams, of which: – Saturates 0 Grams, Carbohydrate 2.1 Grams, of which: – Sugars 0 Grams, Protein 8.4 Grams.